Variant Title has been added to your shopping cart.    View Cart   or   Checkout Now
  • Check out what is NEW in the Zentangle Store! Learn more about No Mistakes on our blog!
A No Mistakes Philosophy...On And Off The Tile.

A No Mistakes Philosophy...On And Off The Tile.

Molly Hollibaugh

Molly writes... When someone asks me about the Zentangle Method, a few things come to mind. I usually talk about how it is a step by step approach to pattern drawing and then, depending on who I am talking to or what the circumstances are, I talk about some of the philosophy behind the method. Practicing Zentangle is the best way to understand these philosophies. I think every artist that practices Zentangle brings their own interpretation to its definition and that adds to the overall meaning. One of the most valuable and important aspects of the Zentangle philosophy for me...

Just Keep Tangling

Just Keep Tangling

Julie Willand

Julie writes… I think I say this after every Zentangle Project Pack, but the latest one, No. 23, might be my favorite. Even though I was part of the tangling team, I still followed along with the videos on my own and I loved every single day – even when things did not go quite as planned.   On day 8, I listened and tangled as Molly led us in filling the points around the circle. I even heard her remind us to alternate the points as we filled in the first tangle, but I got so into the flow...

Tangled Manuscripts

Tangled Manuscripts

Rick Roberts

Rick writes: I came across these gems while sorting through files of old pictures.  About eight years ago, Maria and I were in western Massachusetts. These beautiful manuscripts were in a restaurant where we enjoyed a lovely dinner. I took these pictures with the intent to share them with you. Well, better late than never. (Or, maybe I already did and we all get to enjoy them again!) I estimate that these manuscripts are from the 17th or 18th century. They are all hand-lettered on vellum, probably a sheepskin or a goatskin. The pen strokes were beautiful, so fresh and crisp, you wonder if the...